He's now decided to, one by one, reject his formerly favorite flavors of Gravy Lovers gushy food. The other day he vetoed the turkey, and today he rejected the chicken. At least he's still seeming to want to bother with the salmon, which is good, but...yeah.

I need a gravy/broth laden gushy fud as a vehicle to deploy the powdered probiotics and the powdered benefiber that he'll at least eat the gravy/broth off of. I tried Friskies but theirs is woefully low on gravy/sauce, making mixing the powder(s) in a bit difficult. I know either Friskies or Fancy Feast has a line of broth oriented gushy fuds that I'm going to look into later today, so that's my next line of attack.

Internet Cat Hivemind--any ideas for gravy/sauce/broth bountiful gushy fuds I can look for??? Any and all ideas are welcome, and damn the cost!

Otherwise he's doing about the same. Still not quite back to normal either in personality or in the downloads department, kinda maintaining a status quo of sorts in the middle ground of things. This leaves us both hopeful for further improvement and frustrated that it's not forthcoming more quickly.

Sigh. He *had* to reject the Gravy Lovers shit. He just *Had To*...
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piroshki: (kaliyah)

From: [personal profile] piroshki


Dunno if it'll help, but when one of my mom's cats started on that "Fine, I just won't EAT any of those foods any more!" she found that mixing the powders into straight clam juice worked admirably, especially as you can mix the stuff in, dilute as much as needed, and then pour it over something else as needs be.

Of course it'll be your luck that the fuzzy little turd won't like clam juice, but still, it's worth a try..
piroshki: (kaliyah)

From: [personal profile] piroshki


If he's a fishy-fiend, there are all sorts of things you can substitute. There's all kinds of fish paste that has the consistency of mayonnaise; there's a good possibility something like that, he'd lick right off your finger.

Chicken stock can be used for those of the poultry persuasion; thicken it slightly (or seriously saturate his beloved kibbles in it) and mix the meds in. Beef stock can be used also; if you're not making your own be sure to get the low- or non-sodium variety. (If you are buying, make sure you get the Stouffers, and not the nameless variant - it's a bit more expensive, but you know for sure what's going into it.)

And, as a last-ditch effort, there's always meatloaf, complete with juices and added gravy. The only problem with people-food pre-made gravy is that it is horribly salty, so I'd recommend you make it without any added salt whatsoever, and then salt it when you put it on your own food. (This is, of course, assuming that you aren't Veggiesaurs, in which case I apologise for any insult I may have inadvertently offered.)
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